Cook a Texas favorite with our small-batch Chorizo seasoning crafted using organic spices to create a healthier breakfast full of flavor and none of the junk. No Fillers. No Gums.
Quick flavor: Mix 2 Tablespoons per 1 pound of ground pork and you are set whether you make patties or the Tex-Mex classic, Migas!
Traditional Chorizo Sausage: Place 1 pound of ground pork in skillet and sprinkle with 3 Tablespoons of seasoning. Brown meat until cooked through. Add 2 Tablespoons of gut-healthy Apple Cider Vinegar and cook for another 3 minutes. Wrap into a tortilla with scrambled eggs and cheese for the perfect breakfast taco!
Roast Ready: Sprinkle generously over a pork roast to create an easy, robust dinner.
8 oz jar
*This food is made in a home kitchen and is not inspected by the department of state health services or a local health department
Cook a Texas favorite with our small-batch Chorizo seasoning crafted using organic spices to create a healthier breakfast full of flavor and none of the junk. No Fillers. No Gums.
Quick flavor: Mix 2 Tablespoons per 1 pound of ground pork and you are set whether you make patties or the Tex-Mex classic, Migas!
Traditional Chorizo Sausage: Place 1 pound of ground pork in skillet and sprinkle with 3 Tablespoons of seasoning. Brown meat until cooked through. Add 2 Tablespoons of gut-healthy Apple Cider Vinegar and cook for another 3 minutes. Wrap into a tortilla with scrambled eggs and cheese for the perfect breakfast taco!
Roast Ready: Sprinkle generously over a pork roast to create an easy, robust dinner.
8 oz jar
*This food is made in a home kitchen and is not inspected by the department of state health services or a local health department
